ტიპის მიხედვით

Calafuria is produced from vineyards that extend along the Adriatic coastline. Its name comes from one of the over 700 bays on the Apulian peninsula. The region boasts a long tradition for the production of rosé wines made from Negroamaro, a variety that best expresses its full potential near the sea. Calafuria is a rosé that is delicate, pleasantly fruity, savory and well-rounded, reflecting the aromas and colors of its home territory, Salento.

ღვინო გამოირჩევა წვნიანი, ელეგანტური გემოთი, მაცოცხლებელი, რბილი ტექსტურით, მდიდარი ხავერდოვანი ტანინებით და ხანგრძლივად ტოვებს გემოს.

Originally the banda rossa or Red Band was a mark that the founder, Giuliano Bortolomiol, put only on bottles containing the best extra dry of the year. These were the bottles that were kept for real friends, those who shared his passion for the land, tradition and good wine. Since forty years the special Prosecco di Valdobbiadene that Giuliano marked has had its own label and represents the quality of the best wines from the Bortolomiol winery.

Sherazade, fascinating female protagonist of the Arabian Nights has a fruity flesh voice, wrapped in a spicy drape, that tells you the fairy tale of this masterpiece of Oriental literature. An intensely Mediterranean label in lush Donnafugata style that gives you an unforgettable tasting. With bright ruby red color with violet reflections, Sherazade 2023 presents a fruity bouquet with hints of raspberry and cherry, flanked by delicate spicy and balsamic notes. On the palate the fruity notes return smoothly, a red of great softness and excellent freshness. The caressing tannin completes this fragrant and pleasant wine.

Prunotto’s Barbera D’Alba is a lively and bright ruby red color. Vinous aromas on the nose reveals remarkable freshness and fruity notes. Pleasant flavors on the palate make it extremely easy to drink thanks to outstanding freshness. The finish is elegant and supple.

Unoaked wine with pure red fruit aromas and floral notes of rock rose and Mediterranean bush vegetation. On the palate, defined flavours of wild fruits stand out with some herbaceous notes where fennel punctuates (quite typical in Vesuvio wines).